Australian prices
No changes in pricing for over seven years!
All versions include three databases, containing AUSNUT data, NUTTAB data, and AUSNUT special edition for nutrition labelling data.
SERVE v6.0 for Windows (all versions)
Fitness edition*: Nutrition edition**: Professional edition***: Recipe and foods edition****: Note: all prices include 10% GST.
For computer configuration requirements click here
Additional licenses:
Same site additional user licenses: $99.00
(license only - no disks or documentation)
Further discounts available for volume purchases.Additional databases:
New Zealand database: For further details on the new Zealand database click here
Educational site licenses:
Educational site license: For further details on educational site licenses click here
Student prices:
Student standard license: For further details on student licenses click here
Cross-grade prices:
If you already have a nutrition program and are interested in upgrading to SERVE then Contact us for discounted rates.
Training Materials and Courses
Over 30 training sheets are provided with SERVE to show you how to use the program, click here for details.
Public or personalised training courses available to meet your needs. Contact us for details.
The fitness edition is designed for gyms, fitness centres and personal trainers who want to obtain nutritional analysis of foods and food intakes, compare energy usage with intake, and do not need to analyse recipes.
The fitness edition provides activity and energy expenditure analysis functions and facilities to create, modify and print foods and food intakes.
It does not include recipe functions.
You can upgrade later to the professional edition by paying the price difference.
The nutrition edition is designed for dietitians and nutritionists who want to obtain nutritional analysis of foods and food intakes, and analyse recipes, and are not interested in activity and energy expenditure analysis.
The nutrition edition provides facilities to create, modify and print foods, recipes and food intakes.
It does not include the activity and energy expenditure functions.
You can upgrade later to the professional edition by paying the price difference.
The professional edition has all the features of both the nutrition and fitness editions plus advanced reporting and configuration functions.
With this version you can alter or add your own RDI standards, add your own nutrients, set up your own BMI levels and configure your own food groups, meal and day categories.
Special edition for food companies
This edition is designed for food companies wanting to create and analyse the nutritional composition of recipes and foods. For further details Click here
An educational site license permits the installation of SERVE on computers owned by the educational establishment and residing within the site premises. The site is a school or campus. Each computer on which SERVE is installed needs to be registered to obtain a security code to run SERVE.
An educational site license is available for educational use only. It cannot be used for commercial purposes.
The educational site license edition has all the features of the professional edition, and provides facilities to set up separate student users within the same database.
A student standard license is available for educational and personal use only. It cannot be used for commercial purposes.
The student edition provides all the features of both the nutrition and fitness editions.
It is available to students attending a recognised tertiary nutrition course.
The license can be upgraded to any other license on payment of the difference in price between the student standard license and the corresponding full license price.
SERVE 6.0 Computer Requirements:
Any Pentium computer or more recent
High resolution monitor
200mb of disk space
Any version of Microsoft Windows (eg. Vista, XP, 95, etc)
Printer (colour recommended)
CD drive
NUTTAB is a set of Australian food nutrient data tables which contains over 1800 foods, and 29 nutrients per food.
It contains common nutrients such as energy (Kj and Cal), protein, fat (total, mono, poly, saturated), carbohydrate,
minerals (iron, calcium, sodium, potassium, sodium, phosphorus, magnesium and zinc)
vitamins (retinol, thiamin, riboflavin, niacin, nicain equvalents, retinol, b carotene equivalents, vitamin C(ascorbic acid),
and other items ( fibre, acohol, water, cholesterol, sugars, starch)
It does not contain folate.
NUTTAB is provided by ANZFA.
Further details are available at www.foodstandards.gov.au
AUSNUT is a set of Australian food nutrient data tables which contains over 4500 foods, and 31 nutrients per food.
It contains common nutrients such as energy (Kj and Cal), protein, fat (total, mono, poly, saturated), carbohydrate,
minerals (iron, calcium, potassium, phosphorus, magnesium and zinc)
vitamins (retinol, thiamin, riboflavin, niacin, nicain equvalents, niacin tryptophan, retinol, b carotene equivalents, vitamin C(ascorbic acid),
and other items (folate, fibre, acohol, water, cholesterol, sugars, starch)
AUSNUT is provided by FSANZ.
Further details are available at www.foodstandards.gov.au
AUSNUT special edition for nutrition labelling
This edition from FSANZ is a set of Australian food nutrient data tables specifically designed for use by the food industry.
It contains over 4500 foods, and 8 nutrients per food (protein, fat, carbohydrate, energy (kJ), sodium, alcohol, saturated fat and sugars.)
Further details are available at www.foodstandards.gov.au
Foodfiles is a set of New Zealand food nutrient data tables which contains over 2950 foods, and 53 nutrients per food.
It contains common nutrients such as energy (Kj and Cal), protein, fat (total, mono, poly, saturated), carbohydrate,
minerals (iron, calcium, potassium, sodium, phosphorus, magnesium, copper, manganese, selenium, sulphur and zinc)
vitamins (retinol, thiamin, riboflavin, niacin, nicain equvalents, b carotene equivalents, biotin, folate, pantothenate,, tryptophan niacin, vitamin A, B6, B12, C(ascorbic acid), D, E
and other items (fibre, acohol, water, cholesterol, sugars, starch,chloride, other fats/glycerol, ash, dry matter, fructose, glucose, lactose, maltose, sucroise, nitrogen, insol. and sol. polysaccharides.)
Foodfiles is provided by Crop and Food Research
For further information see www.crop.cri.nz
